Allergy Eating in Sydney

Establishment: El-Phoenician, Parramatta Cuisine: Fine Middle Eastern and Mediterranean Dining Allergy information: their delicious menu offers an incredible range of dairy, egg, seafood, nut, gluten and soy free dishes Suggestions: So many - my personal favourites?  Batata b-kizibra (Potato Coriander), Jawaneh (Chicken wings), Fatoush (Garden salad? - yeah, trust me, the bowl is amazing!) and the beautiful dips, particularly the Homous which goes beautifully with the complimentary fresh and crisp breads that continuously appear on the table The Fatoush overflowing from a crispy bread shell. How's that for a salad bowl?  El-Phoenician  is absolutely one of my favourite restaurants, not least because fine dining and I don't often get to cross paths and yet here I continue to be amazed by just how many of their sumptuous dishes I can actually eat safely and enjoy.  I remember trying them for the first time with a few friends some years back. Admittedly...

Establishment: The Bavarian, various locations Cuisine: German restaurant Allergy information: A range of options are dairy, egg, seafood, nut, soy, sesame and gluten free. A build your own salad or wrap option also means you can select safe ingredients from a large selection of leaves, proteins, vegies and more Suggestions: the crackling pork belly, with chips instead of mash, and some extra sauerkraut for a well-filled belly A sample of the kind of meaty fare you can expect at The Bavarian Over the years, I've been lucky enough to build up a nice list of places where I can reliably eat without worry and The Bavarian holds a happy place on it as one of its earliest entrants. I was introduced to the place by my friends years back. On my first visit, I stuck to chips to be safe (after quickly checking they weren't cooked with any seafood) as was pretty much my way whenever I went anywhere new. See, at this point, I was in my mid-twenties and I hadn't really bra...